| Type of Cuisine: |
Americana; Wild Game; Seafood; Steaks |
Salads/Starters/Raw Hinterland supports local farms that practice environmentally sound agriculture and sustainable farming. All fish is delivered fresh daily from both coasts. View recent menus @ WWW.HINTERLANDBEER.COM 9/4/10 1/2 dozen british columbia kusshi oysters on the half shell black pepper mignonette 13 Hamachi crudo chilies, basil, mint, coconut, lemon, grapefruit 14 Kung pao sweetbreads pork fried rice, cabbage, peanuts, chili oil 13 Wood-fire grilled pork belly pickled kholrabi, miso-caramel 11 Wood-fire grilled quail beluga lentils, pancetta, mustard, quail egg 13 Steamed manilla clams coconut curry 13 Wood fire grilled prawns shaved fennel and orange salad, herb oil 16 Entrées HINTERLAND® E R I E S T R E E T G A S T R O P U B Andouille crusted alaskan halibut potatoes, corn, squash, nueske’s® smoked bacon, chive aïoli, red hot butter sauce 33 Seared diver scallops bhutanese red rice, baby bok choy, snow pea and cucumber salad, sweet and sour sauce 33 Pan seared wild alaskan coho salmon white corn polenta, pole beans, oyster mushrooms, fried artichokes, smoked tomato sauce 27 Wood fire grilled albacore tuna bamboo rice, cabbage, shrimp, tamarind vinaigrette 23 Wood-fire grilled hanger steak ledgeview gardens arugula, laughing bird shrimp, heirloom tomatoes, salsa verde, horseradish emulsion 28 Pan seared maple leaf farms duck breast red quinoa, baby carrots, french beans, english pea purée 31 Wood fire grilled pork tenderloin fingerling potatoes, watercress, smoked pork belly, poblano cream, pineapple pique vinaigrette 27 Wood fire grilled navarino elk rack beluga lentils, broccolini, cauliflower, hedgehog mushrooms, tart cherry reduction 39 Porchetta toscana romano beans, spinach, salsa medicia, truffle-lima bean purée 28 Buddha baby farm beet greens toasted pistachios, roasted beets, house cured pancetta, point reyes blue vinaigrette 10 Buddha baby farms baby swiss chard tuna confit, midnite moon, hazelnuts, cherry tomatoes, lemon-truffle vinaigrette 10 Watermelon and fennel salad cucumber, radish, flax seed, elderberry vinaigrette 10 A n 1 8% g r a t u i t y wi l l b e a d d e d t o a l l
p a r t i e s o f 6 o r mo r e . R e s e r v a t i o n s
a r e s t r o n g l y s u g g e s t e d , 4 1 4 . 7 2 7. 9 3 0 0 . Buttermilk panna cotta orange, blueberry, cilantro syrup 10 Hinterland Amber .4L 4.50 Renwood Amador Ice Wine 12.00 Lemon curd mousse huckleberry sorbet, almond praline powder 10 Hinterland Honey Wheat .4L 4.50 King Estate Vin Glace Oregon 8.00 Goat cheese and apple wontons almond, rosemary honey ice cream 10 Hinterland Cherry Wheat .4L 4.50 Chateau Hallet Sauternes France 7.00 Desserts Luna Coffee 3.00 Cappuccino 3.50 Mocha Cappuccino 4.00 Espresso 3.50 Latté 4.00 Iced Mocha Latté 5.00 *all above coffee drinks are available in decaf. Rishi Chamomile Blend Tea (noncaf) 3.50 Rishi Scarlet Blend Tea (noncaf) 3.50 Rishi Hibiscus Tea (noncaf) 3.50 Rishi Emerald Lily Green Tea 3.50 Rishi Peach Blossom White Tea 3.50 Rishi Earl Grey Tea 3.50 Tiger Spice Chai Tea 4.50 Dessert Wine… Château Hallet Sauternes France 2005 750 mL … … … 7.00 | NA King Estate Vin Glace Oregon 2007 … … … … … … … ..… 8.00 | NA Campbells Rutherglen Tokay Australia … … … … … … … 9.00 | NA Inniskillin Vidal Ice Wine Canada … … … … … … … … … 10.00 | NA Höpler Trockenbeerenauslese Austria … … … … … … … 11.00 | NA Renwood Amador Ice Wine 2008 … … … … … … … … … … 12.00 | NA Port… Grahams Six Grapes … … … … … … … … … … … … … … … … 7.00 Niepoort Ruby … … … … … … … … … … … … … … … … … … 9.00 Smith Woodhouse 1995 LBV … … … … … … … … … … … … … 10.00 Warres Otima 10yr Tawny … … … … … … … … … … … … … … 11.00 Warres 20yr Tawny … … … … … … … … … … … … … … … … 13.00 Cognac… Kelt Cognac VSOP … … … … … … … … … … … … … … … … 22.00 Coffee & Tea Liquid Dessert |
Rocko
