chicken taquitos Chicken and cheese rolled into mini corn tortillas and fried. Served with tomatilla salsa and sour cream. $6
avalanche nachos Tri-colored chips piled high with your choice of melted cheddar and pepperjack cheese or jalapano cheese sauce, diced tomatoes, jalapenos, sour cream and green onions. Full order. $7.50 • Small order. $5.50 With ground beef, spicy chicken or marinated pork. Add $2
chili con queso Spicy cheese and pork green chili dip. Served warm with tri-colored tortilla chips for dipping. Full order. $6 • Small order. $4.50
diablo dip Spicy and thick Southwestern dip made with chipotle peppers, sundried tomatoes and cream cheese. Served with tortilla chips. This dip is hot! $5
zingy wings Plump chicken drummies dipped in your favorite sauce: Extra Hot!, Barbeque or Sweet and Spicy. Served with ranch or bleu cheese dressing. $8 (add carrot and celery sticks for $1)
quesadilla Baked chipotle tortilla stuffed with melted cheese and green chiles. Served with a side of sour cream. $5 Fill it with chicken, marinated pork or ground beef for $1
cheesy pepperoni bread Italian herb flat bread brushed with garlic, topped with mozzarella cheese and pepperoni, then baked. Served warm with homemade marinara sauce. $6
chicken taquitos Chicken and cheese rolled into mini corn tortillas and fried. Served with tomatilla salsa and sour cream. $6
potstickers Chinese pork dumplings, served crispy with Thai peanut dipping sauce. $7
asiago artichoke dip A creamy blend of asiago cheese, artichoke hearts, sundried tomatoes and garlic. Served warm in a bread boule with fresh carrot and celery sticks. $6
cheese sticks Mozzarella cheese, breaded, seasoned and fried. Served warm with ranch dressing or marinara sauce. $7
boneless wings Breaded, boneless wings dipped in your favorite sauce: Extra Hot!, Barbeque or Sweet & Spicy. Served with ranch or bleu cheese dressing for dipping. $7 (Add carrot and celery sticks for $1) uptown mac & cheese Tri-colored bow tie pasta baked in a creamy three cheese sauce. Topped with seasoned breadcrumbs. $9
Add grilled chicken breast for $3
chicken marsala Grilled chicken breast, mushrooms and fresh spinach tossed in a creamy marsala wine sauce and served over lingunie. $11
fire roasted chicken pasta Grilled chicken breast, fire roasted peppers and onions, corn and mushrooms tossed in a chicken stock glaze and served over tri-colored bow tie pasta with a sprinkle of asiago cheese. $12
pasta alfredo Our house recipe thick and creamy alfredo sauce served over linguine pasta. Topped with grilled chicken breast. $10
oriental beef stir fry Sliced tenderloin tips stir fried in a spicy sesame soy sauce with a medley of fresh vegetables. Served over rice with a pork potsticker garnish. $12.50
chicken diablo Boneless grilled chicken breast covered in a spicy sundried tomato and chipotle pepper sauce. Served over creamy garlic mashed potatoes. $12
stuffed pork loin Tender pork loin medallions stuffed with beer glazed onions, melted fontina cheese and applewood smoked bacon. Served over creamy garlic mashed potatoes. $11
honey stung fried chicken Boneless, breaded fried chicken served with sweet and spicy sauce for dipping. Accompanied by creamy garlic mashed potatoes and gravy. $12
almond encrusted sole Mildly flavored white fish rolled in almonds and baked. Served with rice, oriental vegetables and a side of sweet soy sauce. $12
tenderloin tips Grilled tenderloin tips served over creamy mashed potatoes with mushrooms and onions in a red wine demi glace. $12
lasagna rolls Spicy italian sausage, spinach, black olives and ricotta rolled up in pasta. Topped with marinara sauce and melted mozzarella cheese. $10
steak & shrimp Tender eight ounce sirloin steak, grilled how you like it. Topped with fresh tomato and basil shrimp scampi and gorganzola crumbles. $16 |